What are the authorized hours of liquor sale for caterers?

The correct answer indicates that the authorized hours for liquor sale for caterers in Hawaii are from 6 am to midnight. This timeframe aligns with regulations that govern the sale of alcohol, ensuring that catering events can serve alcohol throughout a substantial part of the day while also taking into account the need for responsible consumption and management of alcohol sales.

This schedule allows for catering services to operate within a defined period that typically accommodates various events, such as weddings, parties, and corporate functions, without extending into the early morning hours, which may raise concerns regarding compliance with local alcohol laws and public safety.

Understanding the rationale behind the selected hours helps reinforce the importance of adhering to local guidelines for alcohol service, contributing to the overall responsible service of alcohol within the community. The other times listed do not conform to the regulations established for catering services in Hawaii, making them unsuitable options.